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Recipe of
the Hour
Title:Spicy Mandarin Orange Muffins
Method of Preparation: Mix dry ingredients. Beat egg, add butter, then add milk. Add wet to dry. Stir in orange pieces, nuts, dates. Fill paper bake cups 1/2 full. Microwave on high approximately 3 minutes. Test with toothp... see more
It's always recommended that you start
the day off with a good breakfast
followed by a hardy lunch. Before
dinner, get into the habit of enjoying a
good bowl of soup while having a
delicious appetizer on hand for those
hungry house guests. Rap up your day
with the main course and make it
memorable. No dinner is complete without
a perfect dessert while relaxing and
chatting.
Breakfast Title:Cereal
Method of Preparation:
Combine the dry ingredients and the wet ones separately, Then mix the two together. Then sprinkle with cinnamon and mix it in as well. Bake at 250 degrees for one hour. You have to stir it every 15 mi... see more
Lunch Title:Another Chili Recipe
Method of Preparation: Saute the onion, peppers, hot peppers, and garlic until the onions are translucent.
Add all other ingrediants and simmer a minimum of 30 minutes. Add water if chili is too thick.
Soup Title:Crab And Scallop Soup With Peppers And Peas
Method of Preparation: Clean crab and crack; remove meat. Reserve shells and crab butter (gray-green coating inside crab shell). Refrigerate crab meat. Place shells and crab butter in 8- to 10-quart stockpot. Add water, cla... see more
Appetizer Title:Crab Stuffed Jalapenos
Method of Preparation: Cut peppers in half lengthwise. Discard pulp and seeds and rinse carefully. In a large mixing bowl, combine remaining ingredients except breading mixture. Stuff pepper halves with crab mixture and pre... see more
Dinner Title:Chicken Dinner In Twenty Minutes For Two
Method of Preparation: Arrange chicken pieces over half of a 12-inch round platter so that the pieces are fanned out but do not touch. Fan tomato slices opposite chicken and place zucchini in center. Scatter leeks and parsl... see more
Dessert Title:Fudge Walnut Ice Cream Cake
Method of Preparation: Let ice cream stand at room temperature about 10 minutes to soften. Line the bottom and sides of 9 x 3" springform pan with wax paper. Line bottom and side with ladyfinger halves, split sides up. Stir... see more
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Recipe of
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