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Recipe of the Hour

Title:  Bam Burgers

Method of Preparation: 
Preheat the grill. In a mixing bowl, combine the beef , horseradish, and garlic. Mix thoroughly. Season the beef with salt and pepper. Divide the mixture into four balls and form into firm round 3/4-i... see more

           

Recipe Menu of the Day

It's always recommended that you start the day off with a good breakfast followed by a hardy lunch. Before dinner, get into the habit of enjoying a good bowl of soup while having a delicious appetizer on hand for those hungry house guests. Rap up your day with the main course and make it memorable. No dinner is complete without a perfect dessert while relaxing and chatting.

Breakfast Title:  Breakfast Sundae

Method of Preparation:
 
Spoon yogurt into a sundae dish or bowl. Layer with fruit and granola or grape nuts. Sprinkle with raisins. Serve Posted to FOODWINE Digest 23 Sep 96 Date: Tue, 24 Sep 1996 10:31:50 -0400 From: Laura ... see more

Lunch Title:  Smoked Bacon W/Onions And Apple Rings

Method of Preparation: 
Melt 2 tablespoons of butter in a heavy skillet. When foam subsides add the bacon. Fry 5 to 10 minutes or until the bacon is lightly browned. Remove from skillet and set on paper towels to drain. Fry ... see more

Soup Title:  Venison Soup

Method of Preparation: 
Combine first 6 ingredients in an 8-quart Dutch oven; bring to a boil. Reduce to medium heat; cover and cook 30 minutes, stirring occasionally. Stir in potatoes and carrots; cover and cook for 20 minu... see more

Appetizer Title:  Vongole Ripiene (Baked Stuffed Littleneck Clams)

Method of Preparation: 
Recipe by: Christmas Memories with Recipes (Edward Giobbi) Inspect the clams and discard any clam that is not completely closed or doe not close when dropped into cold water. Open the clams, loosen ea... see more

Dinner Title:  Crockpot Italian Chicken Dinner

Method of Preparation: 
Date: Tue, 21 May 1996 19:43:45 -0500 From: pickell@cyberspc.mb.ca (S.Pickell) In a 3 1/2 to 6 quart crockery cooker place cabbage wedges, onion and mushrooms. Sprinkle tapioca over vegetables. Place ... see more

Dessert Title:  Greens And Balsamic-Glazed Onion Tartlets

Method of Preparation: 
Oven to 350 Blanch the onios for 3 minutes, peel and cool Spray little miniature muffin pan with noncook spray. Put the little wonton into each muffin cup and spray the wrapper. Bake for 10 to 12 minu... see more

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