Q. Is this site really FREE? A. Yes, for Visitors and Free Members. However, access to other features
require a fee. Q. Do I have to accept messages? A. No. You can turn them off. Q. Can I leave your site and
still win? A. Yes, once you earn a chance to
win by participating, it is yours until
the monthly draw is done. You have at
least one chance every month. Q. Do I own the E-books I make? A. Yes. Give them away or sell
them.
Visitors Benefits:
Browse our database.
View Recipes and print with your
browser.
E-mail a friend, rate, and report
recipes.
Free
Member Benefits: Join Free in less than
30 seconds.
Earn chance to win cash and
prizes by joining up.
E-mail, rate, and report recipes for
More Chances.
Post and Edityour own
Recipe Collection.
Generate grocery shopping lists from
selected recipes. Send and Receive messages
from other members. One click addition of recipes to your
Favorites Collection. Browse and Search our database.
Paid
Member Benefits: All of the above Plus, NO MORE ADS! Add all the
personal links you want to the left menu. Make e-books from recipes in your
Private Collection. Search your
Private Collection. 10 more shopping lists including
To Do List. One click addition of recipes into your
Private Collection. Who's On-Line Button for Instant
Messaging.
Send Message and Block/Unblock have
member's list.
Send Message to all members at once.
Load your Instant Message Popup.
Download 230 Recipe E-books.
Normally $5.00 each.
Recipe of
the Hour
Title:Broccoli Noodle Soup
Method of Preparation: Heat oil in a large Dutch oven. Saut onion over medium heat in oil for 3 minutes. Add water and bouillon cubes. Heat to boiling, stirring occasionally, until cubes are dissolved. Gradually add noodles... see more
It's always recommended that you start
the day off with a good breakfast
followed by a hardy lunch. Before
dinner, get into the habit of enjoying a
good bowl of soup while having a
delicious appetizer on hand for those
hungry house guests. Rap up your day
with the main course and make it
memorable. No dinner is complete without
a perfect dessert while relaxing and
chatting.
Breakfast Title:Tom's Holy Habanero! Fritatta
Method of Preparation:
The inspiration for this great breakfast came when I was trying to explain the delicious flavor of a ripe habanero to a non-Chile-Head. It went something like "imagine the combined taste of a ripe pea... see more
Lunch Title:Chicken Salad With Cooked Dressing
Method of Preparation: I am told that this is the solution to supper on a hot southern summer day. This is great as a main supper or luncheon dish. It is terrific in a sandwich and it is perfect for a snack in the middle of... see more
Soup Title:Chicken Tetrazzini (Soup
Method of Preparation: PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN TEMPERATURE: 350 F. OVEN 1. STIR SPAGHETTI INTO BOILING WATER. STIR FREQUENTLY. COOK ABOUT 15 MINUTES DRAIN; SET ASIDE FOR USE IN STEP 4. 2. SAUTE ONIONS AN... see more
Appetizer Title:Oysters En Brouchette
Method of Preparation: * Note: See the "Emerils Essence Information" and "Remoulade Sauce I"recipes which are included in this collection. Preheat the oil. With paper towels, pat the oysters dry. Season the oysters with Eme... see more
Dinner Title:Cornish Hens With Tomato, Basil And Lemon Stuffing
Method of Preparation: 1. Heat oven to 375F. Rinse hens and drain. Combine lemon juice and lemon pepper in large bowl; add hens, spooning lemon mixture in cavity of each hen. Combine tomatoes, fennel, basil, shallots and ga... see more
Dessert Title:Blender Mango Cheesecake
Method of Preparation: Date: Tue, 2 Apr 1996 07:58:12 -0600 From: pickell@cyberspc.mb.ca (S.Pickell) 1. Mix the crushed graham crackers, co Chill until ready to use. 2. Put the gelatin, lemon rind, lemon juice and boiling w... see more
Visitors On-line: 11 Members Logged In: 989 Welcome Guest You have 0 Chances To Win 0 Unread Messages 0 Recipes and 0 Favorites