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Category: Snacks/Appetizers/Dips and Spreads
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
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Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
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Title: (Reduced-Sugar) Refrigerated Grape Spread
Ingredients:
3 Servings
2 Tbl Unflavored gelatin powder
24 Fl Oz. unsweetened grape juice
2 Tbl Bottled lemon juice
2 Tbl Liquid low-calorie sweetener
Method of Preparation:
Yield: 3 half-pints Procedure: In a saucepan, soften the gelatin in the grape and lemon juices. Bring to a full rolling boil to dissolve gelatin. Boil 1 minute and remove from heat. Stir in sweetener. Fill jars quickly, leaving 1/4-inch headspace. Adjust lids. Do not process or freeze. Caution: Store in refrigerator and use within 4 weeks. ==== * USDA Agriculture Information Bulletin No. 539 (rev. 1994) * Meal-Master format courtesy of Karen Mintzias |
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