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Recipe Information

Category: Snacks/Appetizers/Dips and Spreads
Rating: (?) Not Yet Rated
Contributing Chef: adminjames

Translate: French/Traduisez - German/Übersetzen Sie - Italian/Traduca
Portuguese/Traduza - Spanish/Traduzca






Title:  2-Cheese And Beer Dip

Ingredients: 
1 Servings
1 Cup Cottage cheese, small curd
3 Oz Cream cheese
2 1/4 Oz Deviled ham
1/4 Cup Beer, New Glarus Solstice
1/2 Tsp Hot sauce
1 Dash Salt
Parsley, for garnish


Method of Preparation: 
Put all ingredients except parsley into a mixing bowl and beat until smooth. Place in bowl and garnish with parsley Recipe by: Deb Pankey-Daily Herald Newspaper Converted by MM_Buster v2.0l.
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