| Recipe Information |
|
Category: Snacks/Appetizers/Snacks
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
|
Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
|
|
|
Title: All-American Snack
Ingredients:
1 Servings
0330
3 cups thin pretzel sticks
4 cups Wheat Chex®
4 cups Cheerios®
13 Oz can salted peanuts
1 Tsp garlic salt
1 Tsp celery salt
1/2 Tsp seasoned salt
2 Tbl parmesan cheese, Grated
1/4 cup butter, Melted
Method of Preparation:
In large mixing bowl or slow-cooking pot, mix together pretzels, cereals, and peanuts. Sprinkle with garlic salt, celery salt, seasoned salt, and cheese. Pour melted butter over all; toss until well mixed. Cover and cook in slow-cooking pot on low 3 to 4 hours. Uncover the last 30 to 40 minutes. Serve as appetizer or snack. |
|
Paid Members can add this recipe to thier Private Collection.
Paid Members or Free Members can add this recipe to
their Favorites Collection.
Copyright© Recipe View® 2008.
Terms of Service
|
