| Recipe Information |
|
Category: Special Diets/Diabetic
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
|
Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
|
|
|
Title: 461951 Diabetic Fudge
Ingredients:
8 Servings
1 Env gelatin
1/4 Cup Water
1 Sq unsweetened chocolate
1/8 Tsp Cinnamon
3/4 Tsp Liquid food sweetener
1/4 Cup Water
1/2 Cup Evaporated milk
1/2 Tsp Vanilla
1/4 Cup nuts, Chopped
Method of Preparation:
Soften gelatin in 1/4 cup water for 5 minutes. Melt chocolate with cinnamon and sweetener; add milk and water slowly. Add gelatin. Stir until dissolved. Remove from fire. Add vanilla, cool. When mixture begins to thicken, add nuts. Turn into cold pan. When firm cut into pieces. |
|
Paid Members can add this recipe to thier Private Collection.
Paid Members or Free Members can add this recipe to
their Favorites Collection.
Copyright© Recipe View® 2009.
Terms of Service
|
