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Category: Ethnic/Cajun
Rating: (?) Not Yet Rated
Contributing Chef: james
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Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
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Title: All Purpose Marinade
Ingredients:
6 Servings
3 Cup Dry White Wine
1/2 Cup Soy Sauce
1/2 Tsp Cayenne Pepper
1/2 Tsp Garlic Powder
1 Tsp Onion Powder
Method of Preparation:
Mix all ingredients together. Marinate the meat (beef, pork, chicken, or game) for 3 to 6 hours, then use the marinade as a basting sauce as the meat cooks on the grill. From Justin Wilsons "Outdoor Cooking With Inside Help" |
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