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Category: Miscellaneous/Condiments
Rating: (?) Not Yet Rated
Contributing Chef: james
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Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
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Title: Adobo (Smoked Chile Marinade)
Ingredients:
1 Servings
3 Oranges
1 Lime
2 To 3 chipotle chilies, Canned
-or, To Taste
3 Cloves garlic (1 T)
2 Tsp oregano, Dried
1/2 Tsp Cumin seed
1/2 Tsp Black pepper
2 Tbl Wine vinegar
1/2 Tsp Salt
Method of Preparation:
Source: FOODday, July 9, 91 From: Valerie Whittle This spicy marinade owes its unusual flavor to the chipotle, a smoked jalapeno chile. Chipotles are usually sold canned in tomato paste. Look for them at Mexican and Latin American markets. Adobo marinade goes particularly well with pork. Juice the oranges and lime. Finely chop chilies and garlic. Place citrus juices, chilies, garlic, oregano, cumin, black pepper, vinegar and salt in blender and puree until smooth. Makes enough marinade for 1 1/2 to 2 pounds meat or chicken. File |
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