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Title: Mabels Apple Toffee Salad
Ingredients:
3 Large Apples
8 Oz. Extra-creamy frozen whipped dessert
1 C. Caramel Topping
1/3 C. Toffee bits
Walnuts (optional)
Method of Preparation:
Core and peel apples, slicing into bite-size pieces. Set aside. In bowl, combine whipped topping and caramel topping. Fold in apples and 1/4 C. of the toffee bits. Stir to coat them. Put in serving bowl and sprinkle remainder of the toffee bits over. Set in refrigerator until serving. Can be served immediately. |
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