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Category: Sweets/Desserts/Candy
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
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Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
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Title: Almond Crunch Bars
Ingredients: 8 Servings
1 Stick oleo
1 Cup Almonds
1/2 Cup Sugar
1 Tbl Light corn syrup
Method of Preparation: submitted by: (Sandra, Michigan) Use a round cake pan and line with foil. Butter foil generously. Take ingredients and heat in 10-inch skillet and stir constantly until mixture turns golden brown - about 5 - 6 minutes. Pour and spread in pan. Let cool 15 min. and lift off and break into pieces. Enjoy!! It's that simple! DAVE <> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 20 MAY 1996 From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, . |
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