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Category: Main Dishes/Dinner
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
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French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
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Title: Minted Potatoes
Ingredients: 1 Servings
-PNewton vkbb14a
6 Cup White (or red potatoes)
1 Tbl Soft marg
1/2 Cup fresh mint, Minced
1 Tbl Fresh lemon juice
Method of Preparation: Quarter and slice potatoes. In large saucepan, boil potatoes in water until tender, about 10 min. Drain. In large saute' pan, melt marg & saute' mint with lemon juice for 1 min. Add potatoes and toss to coat. Reheat & serve. From: What's for Dinner? |
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