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Category: Ethnic/Africa & Middle East
Rating: (?) Not Yet Rated
Contributing Chef: adminjames
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Translate:
French/Traduisez -
German/Übersetzen Sie -
Italian/Traduca
Portuguese/Traduza -
Spanish/Traduzca |
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Title: African Green Pepper And Spinach
Ingredients:
1 Servings
1 Medium Onion, chopped
1 Medium Green pepper, chopped
1 Tbl Oil
1 Medium Tomato, chopped
1 Lb Fresh spinach, stems removed
3/4 Tsp Salt
1/8 Tsp Pepper
1/4 Cup Peanut butter
Method of Preparation:
Cook and stir onion and green pepper in oil in 3-quart saucepan until onion is tender. Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in salt, pepper and peanut butter. Heat just until hot. BETTY CROCKER REGIONAL AND INTERNATIONAL RECIPES Yield: 4 servings vegetables, african |
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