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Title: After Holiday Ham Biscuits
Ingredients:
12 Servings
2 Cup Whole wheat pastry flour
Or unbleached white flour
4 Tsp Baking soda
1/2 Cup Cooked ham, diced fine
4 Tbl Butter
3/4 Cup Milk, apple juice, or water
Method of Preparation:
Stir flour, baking soda, and ham together. Cut in butter until crumbly. Add milk and quickly moisten. Roll out dough on floured board. Cut biscuits in round 2" shapes. Bake at 350 degrees, 12 to 15 minutes. |
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