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Page 1 of 5   Total records: 49

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Title:  651500 Spanish Roast
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Flour roast. Brown in oil on all sides. Remove roast from pan and set aside. Put onion rings into po... see more
Title:  Aceitunas Con Mojo (Olives W/Mojo Sauce)
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
*this mojo sauce I have already supplied. it is very easy. Note this pre-arrangements: clean olives,... see more
Title:  Albondigas (Meatballs)
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Mix the meat, eggs, breadcrumbs, garlic, parsley and half the onions, and season with a little salt ... see more
Title:  Albondigas (Spanish Meatballs)
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
MEATBALLS: Soak crumbs in milk until very soft, about 5 minutes. Combine all remaining ingredients e... see more
Title:  Banana Flans
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
1. Grease four 6-ounce custard cups lightly. Mix 1 tablespoon sugar and the allspice. Sprinkle about... see more
Title:  Basic Red Gazpacho
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Mince a bit of the tomato, pepper, and cucumber for garnish, and set aside. Soak bread in a cup of t... see more
Title:  Basque Confit Doie
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
( preserved goose in its own fat ) Cut up goose, cutting thighs and back into two parts, and breast ... see more
Title:  Basque Garlic Soup
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Heat olive oil in dutch oven. Lightly brown garlic cloves.Add sliced bread, paprika, salt, and enoug... see more
Title:  Basque Lamb Chops With Tomatoes And Olives
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Season chops with salt and pepper; dredge with flour.Heat oil in heavy skillet until light haze form... see more
Title:  Basque Lambs Liver With Red Wine Sauce
Category: Ethnic - Spanish
Rating: (?) Not Yet Rated

Method of Preparation: 
Combine wine, vinegar, garlic, bay, and salt in glass baking dish. Add liver and coat well with mari... see more
 
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